Nanoparticles promise rapid Vibrio control for safer seafood and healthier fish
Vibrio bacteria are major pathogens in the aquaculture industry, triggering vibriosis, a disease that can cause mortality rates of up ...
Tag: seafood
New study reveals key players in global transshipment, boosting seafood transparency
Fish taxis – reefer or refrigerated cargo ships that function as mobile ports for fishing boats – are often described ...
Strengthening the diverse ways people access seafood can ensure healthy communities in the face of change
As climate change impacts the oceans, coastal communities, especially those on the front lines of ocean warming and sea level ...
